You want to ball? Cool. Just say the words.
The Baller Board. Inspired by his time spent in Houston, this is Chef Matt’s power move for the client that wants it all. This isn’t a menu choice, it’s a statement. You order it. We bring the magic. You don’t ask the price or label the cuts—because you already know it’s elite. Served with precision, elegance, and zero restraint.
Massive hardwood board loaded with premium options like:
Cast iron seared steaks: tomahawk ribeye, filet, wagyu
Ocean gold: lobster, king crab, jumbo shrimp
Decadent toppings: foie gras, truffle butter, caviar
Locally sourced sides: grilled veg, buttery potatoes, roasted roots
This is more than just dinner.
This is the meal that improves your credit score just by whispering its name.
*Pricing starts at $1,000
You want to ball? Cool. Just say the words.
The Baller Board. Inspired by his time spent in Houston, this is Chef Matt’s power move for the client that wants it all. This isn’t a menu choice, it’s a statement. You order it. We bring the magic. You don’t ask the price or label the cuts—because you already know it’s elite. Served with precision, elegance, and zero restraint.
Massive hardwood board loaded with premium options like:
Cast iron seared steaks: tomahawk ribeye, filet, wagyu
Ocean gold: lobster, king crab, jumbo shrimp
Decadent toppings: foie gras, truffle butter, caviar
Locally sourced sides: grilled veg, buttery potatoes, roasted roots
This is more than just dinner.
This is the meal that improves your credit score just by whispering its name.
*Pricing starts at $1,000
